Samantha's Pink Dinosaur Cake
by Kelly Little-Smalley
(kellysmalley03@wmconnect.com)
To make this dinosaur cake, I made a 9" x 13" cake for the base. Cook and cool according to directions. I also made an oval cake approximately the same size. Again, cook and cool. Oh, I also used a medium sized egg shaped muffin pan for the head.
I drew my own pattern from paper and cut the oval cake into pieces to form the dinosaur.
I used buttercream in purple for the base cake and pink for the dinosaur.
I used several skewers in the body of the dinosaur so it would travel in the car.
After I iced the dinosaur and let dry a bit, I smoothed it with a Viva paper towel.
I added fondant toes, nose and eyes.
The mouth was black buttercream.
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