Over The Hill Cake
by Leslie Manthey
(Illinois)
Over The Hill Birthday Cake
I started with a 13x9 cake and just rounded the edges to get the tombstone shape. The entire cake is covered with a grey mm fondant. At the base of the cake I used coconut colored green, and a few small silk flowers ribboned together. The writing was done with a black gel icing and a pattern press. It was pretty easy and was a big hit!
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