Leah's Wedding Cake
by Kelly Little-Smalley
(Van Buren, Arkansas, USA)
I used the Wilton oval pan set. The bottom layer was white cake, then spice cake, then german chocolate cake and the top layer was butter flavor.
I made buttercreme icing and smoothed with Viva! paper towels.
Leah designed the cake and each layer was different.
The bottom was scrolls, next was dots, next layer was stripes of a sort the the top layer had more scrolls on it.
Leah made the topper out of shrinky dinks! it was FANTASTIC!
I used 2 types of ribbon around the bottom of each layer. And I put the cake on a large mirror.
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Must See Pages for this Month!
- Most Amazing Cakes Gallery
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