Fairy Flower Blossom Cake

by Aurora Leigh
(Fort Worth, Texas)

An Adventure in Fondant

This cake was especially made for my 5 year-old daughter's birthday. She loves all things fairy, flowery and sparkly.

This cake was made with 1 9-inch round as the base. I frosted it and rolled on the green fondant.

The flower blossom was made with 2 8-inch rounds. They were filled and frosted, then covered in rolled purple fondant.

The petals were hand cut from purple fondant. I used a simple leaf shape. They were adhered with water, the tips were curled back.

I rolled and cut green fondant with a heart-shaped cookie cutter to resemble leaves. I also rolled the vines out of the green.

The whole cake was then sprinkled with coarse sugar to represent the pixie dust. (I wet down the fondant with water on a brush)

A Tinkerbell candle tops the blossom.

You can see another Tinkerbell cake here, and view more Tinkerbell cakes that have been submitted to this site.

Fairy Princess 1st Birthday Classic Party Pack for 16