Easter Bunny Holiday Cake

by Cari Peevy
(Gillette, WY, USA)

Easter Bunny Cake

For this Easter bunny cake, I used white cake mix for the whole thing. The ears of the cake were formed with twinkies. I used white icing for the whole cake and shaved coconut for the texture of the fur.

The details were done with colored icing and icing gels. I used candy malt balls for the eggs, and died some shaved coconut green for the grass around the bunny. I used plain white cake mix, and cut it out in the shape of the basket, and decorated the basket weave with colored icing. This Easter bunny cake took about 3 hours to make.

"Carrot 23"" Pull-String Pinata"

Comments for Easter Bunny Holiday Cake

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Sep 03, 2008
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Easter Bunny cake
by: Kelly

Cute bunny!
Good job.

Sep 03, 2008
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SO CUTE
by: NANCY

THAT IS SO CUTE AND WHAT A GOOD IDEA. I AM ANXIOUS NOW FOR THE HOLIDAYS COMING UP TO SEE ALL THE IDEAS OF EVERYONES CAKES. THANKSGIVING AND CHRISTMAS WILL BE A BIG ONE...KEEP UP THE GOOD WORK. NANCY OF CA

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