Charlie and Lola Cake
by Pam Wicks
(Telford (England))
Charlie and Lola Cake
I made the top cake of this Charlie and Lola cake and filled it with jam and cream. I iced it with roll out icing I colored green. The bottom cake was just plain made in a roasting tin.
I iced it in green roll out icing and then dampened the icing with water and covered it in coconut colored with green food coloring.
All the figures and bugs and food were made from roll out icing and marzipan they were attached to the side of the cake with cocktail sticks, as was the different parts of the figures.
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