Blue Wedding Cake
by Carmen Coll
(Toa Alta, Puerto Rico)
This wedding cake has three tiers, 6",10" with 14 round and assemble together with Grecian columns. Between the columns, I placed a Kneeling Cherub Fountain and on the first tier a sitting Wedding Couple. The frosting is placed on the cake like zigzag way from the bottom up. It is done with a 16 or a 14 tip with the tip on the borders of cake I make round ball.
On top cake I placed many blue gum paste flores (Pansy)small rose leaf in green. Coming out from sitting couple to the left side down and on the bottom tiers on the left side, I placed Blue Pansy and Lilies with leafs toward the middle front. On the glass I placed real blue rose petals.
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