Beach Wedding
by Allison
(Orlando, Florida, USA)
I used a 16", 14", 10" and 6" round in different flavors and covered
each layer. I used candy molds to create the shells with white
chocolate. I used pastillage to build the fences and adorandak chairs.
Raw sugar was used to appear as sand. I secured the fences and
shells with a pastry glue made of Tylose powder and water. White
buttercream frosting was used to pipe the shell border around the
bottom of each cake.
Comments for Beach Wedding
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